(click on any image to see a larger version)
Maureen and Jennya shop for berries
Market scene, produce from dacha and tundra
Fresh fish and caviar
Dog at the meat stall
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From Maureen:
On the last entry I wrote about my airlift by helicopter to
Petropavlovsk in our friend from the fisheries research institute's
helicopter. Now that I am back in Canada I still laugh when I
think of such a big helicopter stopping so everyone can go mushroom
picking high on the tundra. The last days in Petropavlovsk were
illuminating in terms of the affect of the down-turn in the economy
due to the devaluation of the ruble. I went shopping for a last
dinner for our friends before our departure on Air Alaska. Jennya
and I went to the market close to her apartment. So much of the
imported fruit and vegetables I had seen in the markets in May
were absent. Instead people were more restricted to selling produce
from their dachas and what they had gathered from the ocean and
tundra. Thus wild mushrooms, like the ones we had stopped for,
were abundant along with various wild berries, fish, and of course
that wonderful Russian red caviar from salmon.
In Petropavlovsk it is a bit of a conundrum about just how
important the dacha is for survival. A "dacha" in Russia
is a small house with up to ½ acre of land where one builds
a cabin and grows a garden. They are located in large clusters
and run communally. Many say that if a person can afford to buy
a dacha that person is not so desperate. However, last week I
saw many more people selling fresh produce from their dachas
either in the markets or along the roadways leading in or out
of Petropavlovsk. I think that now with so many people with no
money from their salaried jobs, the ability to sell anything
is likely even more critical. I love buying food either along
the roads or in the markets. With one's bundle of bags to be
filled with fresh produce you wander from stall to stall picking
the freshest. You can taste the fresh butter or the caviar. No
fuss is made about whether dairy products are pasteurized. Dogs
and cats wander freely everywhere, entering shops with their
owners like the one in the photo standing expectantly in front
of the meat counter with its owner. The casualness and directness
of this way of shopping is so much fun and instead of the tension
I usually experience in supermarkets, it is also very relaxing.
Returning to Canada is always a shock to my system. Living
for 4 months in one of the world's last great wilderness areas
in a one room cabin in a land with the bears and foxes for company
is quite a contrast to the more complicated life I lead here.
My life here by contrast has its positive and negative sides.
On the down side: Noise pollution - I cannot believe how I cannot
stop and listen on our 100 acres of land 40 miles north of Calgary
for more than 5 minutes, without hearing some man-made sound.
At Kambalnoe Lake, we only hear sounds of the natural world.
The area is not on the jet-ways of the world and a helicopter
may go by once a week at the most. Any man-made sounds are our
own, such as the sound of Charlie's plane. The air too smells
different. There is some residue of civilization I can pick up
even this far from the city. I know I have developed a more acute
sense of smell through living in the wild. Not surprisingly this
redeveloped ability becomes anesthetized alarmingly quickly.
What I focus upon and register in my brain visually shifts also
upon my return. At Kambalnoe Lake I become very used to watching
every detail for signs of critters moving on the landscape and
when not doing that my eyes relax. This week, entering a large
store for food and being faced with so many visual choices, gave
me a headache.
When I arrived at our camp at Kambalnoe Lake in May this year,
I took off my watch. The peace that enters my whole being when
I do not wear a watch for 4 months, with only the rising and
setting of the sun and the weather dictating how I will spend
24 hours is hard to describe. I always promise myself upon returning
that I will not get the "busy" disease and fall back
into the excessive pre-planning of events that seems to prevail
in our culture. I realized too this year that getting bored in
my life is perhaps not such a bad thing. I really complain during
the many days of storms that keep us cooped up in our cabin with
very little to do. With only a week gone by since my return,
I long for that uninterrupted time to just think!
Having lived so closely to our cubs these last few months
I have in some ways taken some of my new understandings for granted.
This morning listening to CBC, I felt ill hearing some person
talk about this "ferocious", "aggressive"
black bear. Bears in some parts of Canada this year do not have
enough food to store up for winter largely due to the drought
I understand. The bears are desperately hungry and I am not surprised
to hear they are short tempered. We notice with our cubs who
are very respectful to us that if their food supply is short,
they fight amongst each other. As soon as they have a plentiful
supply of salmon - no problem. It is not the bear's fault that
their range has been restricted by development so that in years
of natural food shortages, they cannot wander afar for other
food in another vicinity as their ancestors did. If we want to
conserve our bears this question has to be considered.
But I am happy to have returned home safely once again after
a tough season. Wow, hot water continuously out of a tap. Clean
finger nails. A change from outdoor gear (that has been worn
repeatedly for 4 months) to more stylish sexier city attire.
Friends to call and visit. My dogs, horses and cats still love
me. My large spacious studio is still here. Our beautiful home
is clean and has many rooms. Comfort and luxury. Alberta is a
wonderful place too. |